8 Wines / 5 Courses – Wine Dinner – Wednesday

October 31, 2015

Space is limited so make your reservation today (206) 257-4515.

Omega Ouzeri’s Greek Wine Dinner is taking place Wednesday, November 4, beginning at 7 PM, in Omega’s private mezzanine. Tasting will be led by special guest, Ted Diamantis, of Chicago Diamond Wine Importers, along with food menu by Seattle’s Thomas Soukakos and Omega’s Chef Phillip Busacco. The wine tasting and dinner is sure to help Seattleleites navigate and enjoy the complex and rich gastronomical culture of Greece. Nikos for The Shop Agora on 15th Ave will be on hand to assist you in your order to stock your cellar with these favorites for your holiday celebrations.

Tasting Menu includes the following dishes with Greek wine pairings for $100 per person (tax and gratuity included):

Reception Wine: Akakies Sparkling Rose, Kir-Yianni, 2014 Xinomavro (Macedonia)

Starters Chef’s Toasts!
1. Taramosalata, grilled shrimp
2. Feta yogurt, arugula, pear, walnuts
Santorini Assyrtiko, Santo, 2013 Assyrtiko (Santorini)
Aa, Sigalas, 2014 Assyrtiko, Athiri (Santorini)

Second Course
KALAMARI SALATA ME PIGOURI: Calamari salad: grilled calamari, bulgur, onions, radishes, parsley
Moschofilero Skouras, Skouras, 2014 Moschofilero (Peloponnese)
Turtles, Alpha Estate, 2014 Malagouzia (Macedonia)

Third Course
CHANTERELLE NAPOLEON: Mushroom Napoleon: filo, smoked metsovone fondu, chanterelle mushrooms
Wine:Domaine Karydas, Karydas, 2011 Xinomavro (Naoussa)
Fourth Course
KATSIKI ME GNOCCHI: Braised Goat: Toboton Creek Farms goat, semolina gnocchi
Wine: Megas Oenos, Skouras, 2010 Agiorgitiko, Cabernet Sauvignon (Peloponnese)

PORTOKALOPITA: Orange Custard Cake: goat’s milk gelato
Wine: Vinsanto, Sigala (Santorini)

Reservations are required for Omega’s Greek Wine Dinner, and can be made by calling 206-257-4515 or info@omegaouzeri.com. During the dinner, guests will be able to stock their cellars and order bottles for pick-up at The Shop Agora, on 15th ave. on Capitol Hill.

For more information, please contact Rebecca Soukakos at info@omegaouzeri.com or (206) 257-4515.

About Omega Ouzeri
Omega Ouzeri redefines traditional Greek recipes around the long-standing tradition of “meze”, small plates, of exceptional food, to be shared by everyone around the table with ouzo, tsipouro, and Greek wine. Omega promises to put Capitol Hill on the map for outstanding Greek cuisine and lively Greek fun. www.omegaouzeri.com

About Ted Diamantis and Diamond Wine Importers
Diamond Wine Importers believes that Greece, with its natural terroir of mountain vineyards, maritime influenced climate, volcanic and alluvial soils, and over 200 ancient indigenous varieties, can once again become a source of some of the greatest wines in the world. Our goal is to now educate and enlighten the American wine market about these indigenous varietals, ancient appellations and, most importantly, the spirit of these outstanding producers. www.diamondwineimporters.com Blog: http://oenosrising.com/

About The Shop Agora
We offer a European inspired environment with a combination of retail specialty food and wine, deli items and a wine bar where you can simply enjoy a glass of vino or a full meal (we serve lunch and dinner every day). www.theshopagora.com